We summarise this 87-page document so you’re up to speed on this important policy development.
Subscribe to our e-newsletter
Keep up to date with the latest news and publications from Sugar Nutrition Resource Centre.
Online food delivery via smartphone apps have revolutionised food purchasing. Having food delivered during COVID-19 lock-downs was a super-convenient service and a treat to help endure social isolation. However, it has a downside that may endure.
The Australian Medical Association has released a blueprint to make Australia the healthiest country in the world. They propose a sugar tax as an important component, and the only specific dietary recommendation they make. There have also been calls for a sugar tax in New Zealand. Sugar taxes are an example of a ‘sin tax’.
The Joint Position Statement on Oral Health and Nutrition underlines the importance of Accredited Practising Dietitians and oral health professionals working together to achieve better outcomes. Nutrition and oral health influence each other. Mouths and teeth influence the ability to eat a balanced diet, but too much or not enough of some foods can increase the risk of tooth decay and gum disease.
Disaccharides are found among a variety of common foods we consume on a daily basis. Often referred to as ‘double sugars’, disaccharides are created when two small sugar molecules (called monosaccharides) bond together to form a larger disaccharide. For example, when glucose and fructose are bonded, this creates sucrose.
Find out more in our Resources section
Contact us
Locked Bag 2222
North Ryde NSW 2113 Australia